LUNCH   11AM - 4PM

SALADS

 

Fresh Beet & Citrus* Fresh spring greens, tender beets, feta cheese, mandarin oranges, sliced almonds and citrus vinaigrette   13

Boat House Louis Crispy wedge-style iceberg, two hardboiled eggs, tomato wedges, chilled pickled asparagus and your choice of lobster, crab or jumbo shrimp served with a side of thousand island dressing  17

Ahi Salad (It's not a secret anymore!) Spring greens, seaweed salad, mango chunks in a peach glaze, lump crab meat, fresh avocado, cucumber, and tomato wedges served with blackened tuna Tataki and poke    18

Spring Salad* Spring greens, red onion, walnuts, feta cheese and craisins served with a side of raspberry vinaigrette   13

House Salad* Fresh Spring Greens, house made croutons, tomato and crisp cucumber slices   5

*Add a Protein Chicken 5, Grilled Shrimp 6, Salmon 7, Lobster 8, Crab 8

 

 

BASKETS, BOWLS & TACOS

 

Chicken Tenders Four chicken tenders, fresh coleslaw and beer battered twisted taters   11

Captain Lee’s Fish & Chips Hand cut Alaskan Cod dipped in our famous house made beer batter served with beer battered twisted taters   16

”Voted People’s Choice in Lake Havasu's Top Chef Competition!”

California Poke Bowl Scoop of chilled white rice, seaweed salad, lumps of crab, two kinds of poke (orange sesame and duck sauce), mango chunks in a peach glaze, fresh avocado and cucumber   18  

Kayak Poke Tacos Wonton shells stuffed with Ahi Tuna, sweet slaw & cilantro in mashed avocado   15

Fish Tacos  Alaskan Cod dipped in house made beer batter stuffed in flour taco shells dressed in cabbage, red onion, jalapenos and street sauce   14

BURGERS & MELTS

 

Havasu Classic Cheeseburger  Half-pound patty, American cheese, two slices of Applewood Bacon & beer battered twisted taters served with lettuce, onions, tomato and pickle   14

Pilot Rock House smoked beef brisket slathered in barbeque sauce on a brioche bun, topped with fresh coleslaw and served with crispy fried onion rings  14

Tri-Hull Grilled Cheese Grilled sourdough crusted with parmesan and Italian seasonings, melted together with American, provolone and Swiss cheeses   9

Add delicious Lobster claw meat!  8

 

Copper Canyon Club Grilled chicken, Swiss cheese, bacon, lettuce, tomato, ham, American cheese, red onion, honey mustard and mayo layered on three slices of sourdough toast   15

Outrigger Half pound ground beef patty topped with pastrami and creamy beer cheese on a brioche bun  16

Lobster Roll Poached lobster claw meat on toasted Hawaiian sweet rolls with crispy onions   18

Site Six Our version of a loaded BLT with crispy Applewood smoked bacon, lettuce, tomato, avocado, and mayo on sourdough toast   13

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